Hotels Rihanna Has Stayed At

A Baccarat-crystal chandelier above the Crystal Moon Lounge gives Corinthia London a suitably theatrical centerpiece, with afternoon tea served beneath it. That sense of occasion carries through a hotel whose grand façade stands at the corner of Whitehall, steps from the Thames. There’s considerable variety within: Garden Suites overlook a landscaped courtyard, while the Musician’s Penthouse has a Steinway piano and an outdoor terrace. Tom Kerridge’s restaurant brings British seasonal cooking and an open rotisserie to the dining room; Salvatore Calabrese’s Velvet makes cocktails another reason to linger. Biome, the hotel’s spa, adds a vitality pool, sauna, steam room and cold plunge—a substantial invitation to leave time between outings to the South Bank and Covent Garden.

Café Royal’s restored public rooms from the 1860s and 1920s give this Regent Street hotel its architectural weight. Their Grade II-listed interiors became part of a new chapter in 2012, when the former café opened as a hotel following a conversion designed by David Chipperfield. Today, understated contemporary rooms and suites sit within that historic framework, with Soho, Mayfair, and St. James’s close at hand. Dining remains central to its identity: Café Royal Grill serves British cooking in a listed setting, Alex Dilling offers French tasting menus overlooking Regent Street, and Albert Adrià’s Cakes & Bubbles makes desserts and Champagne an occasion of their own.

Hyde Park shapes more than the views at Mandarin Oriental Hyde Park: it also informed Joyce Wang’s design for the rooms and suites. Drawing on the park and the golden age of travel, Wang combined Art Deco references with carefully selected artwork. Suites offer different perspectives on London, from the Turret Suites overlooking Knightsbridge to the Hyde Park Suites facing the park. Downstairs, the Rosebery serves afternoon tea, while the Aubrey brings a Japanese izakaya to the hotel’s dining scene. With direct access to Hyde Park at the back and the shops of Knightsbridge close by, the hotel makes a distinctive base for exploring this corner of London.

Wood-fired Beijing duck and a tenth-floor view over Hyde Park give the Royal Garden Hotel a dining room worth building an evening around. Min Jiang, its Chinese restaurant, is also a good introduction to a hotel whose outlook is central to its character. Set on Kensington High Street beside Kensington Gardens, the Royal Garden carries the neighborhood into refurbished rooms inspired by the surrounding greenery and street life. Garden-facing rooms and Park Suites make the most of that setting; other rooms look toward the high street. Downstairs, Origin Kensington focuses on seasonal British produce, while Piano Kensington adds cocktails and live piano music—a reason to linger after a day exploring Kensington.

Edwardian rooms in gray and tangerine and Art Deco rooms in gold and caramel give The Savoy two distinct visual identities, reflecting the eras that shaped it. The theatrical connection runs deeper than the decor: the hotel was built to accommodate travelers coming to see Gilbert and Sullivan at the Savoy Theatre. Today, its private approach off the Strand puts Covent Garden and the West End within a short walk, while river-facing rooms look across the Thames. Inside, floral sculptures rise above the lobby’s black-and-white marble floor, afternoon tea unfolds beneath Gallery’s glass dome with live piano, and the American Bar makes cocktails part of the hotel’s enduring social life.

Gemma, the Italian trattoria on The Bowery Hotel's ground floor, gives this address at 335 Bowery a social center of gravity. Chef Andrea Taormina's rustic, seasonal cooking comes with an extensive Italian wine list, while the lobby offers a separate setting for cocktails. Upstairs, marble bathrooms have antiqued brass fixtures and C.O. Bigelow bath products. Rooms range from compact 250-square-foot queens and kings to garden rooms with private terraces and larger suites. The 14th-floor Penthouse Terrace Suite adds a 650-square-foot terrace, giving its occupants an outdoor space bigger than many of the hotel's bedrooms. Complimentary bicycles offer another way to explore beyond the hotel's doors.

No two of The Greenwich Hotel’s 86 rooms and suites are alike, a principle that gives this Tribeca address its individual character. Custom furnishings, Siberian oak floors, and handwoven rugs feature in the king rooms; courtyard-facing accommodations have French doors and Juliet balconies, while corner suites look toward the Hudson River. That domestic scale extends to the Drawing Room bar and open-air courtyard, both reserved exclusively for hotel guests, where meals come from Locanda Verde. Chef Andrew Carmellini’s Italian neighborhood taverna anchors the hotel’s dining life. Shibui Spa adds another dimension, with interiors centered on wood, water, and stone, a heated pool, and five treatment rooms.

Jacques Grange gave The Mark a distinctive design vocabulary: bold black-and-white stripes, custom furnishings, and art and lighting commissioned specifically for the hotel. Working with Parisian antiquaire Pierre Passebon, he brought in contributors including Ron Arad, Vladimir Kagan, and Mattia Bonetti, giving the public spaces the appeal of a design collection. Upstairs, rooms take a more uncluttered approach, with views over Madison Avenue, East 77th Street, or townhouse gardens. The Upper East Side address puts Central Park and the Metropolitan Museum of Art within easy reach, while Jean-Georges Vongerichten’s restaurant and Caviar Kaspia—with its caviar-topped twice-baked potato—give visitors reasons to linger downstairs.

Christian Liaigre’s restrained interiors give The Mercer its particular take on SoHo loft living: high ceilings, open layouts, oversized windows, and an emphasis on proportion. Set inside a landmark Romanesque Revival building at Mercer and Prince Streets, the independently operated hotel has 73 rooms and suites facing the neighborhood’s cobblestoned streets or an interior garden. Some add exposed brick or wood-burning fireplaces; the Courtyard Loft Suite opens onto its own 1,000-square-foot terrace. Downstairs, Sartiano’s serves Alfred Portale’s Italian menu in a Studio Sofield–designed dining room with Carrara marble counters and leather bar seats. The restaurant also supplies the guest-only lobby, making that private space a useful extension of the rooms upstairs.

Nightly live entertainment on the Atrium’s stage gives The Ned NoMad a social center, fitting for a hotel that shares its home with a private members’ club. Set in the 1903 Johnston Building on Broadway, its 167 bedrooms and suites carry the period character upstairs: Deluxe rooms and Atrium Studios feature Beaux-Arts touches, while the Johnston Terrace Suite adds separate living and dining rooms and a private terrace. Public dining is part of the draw, too. Cecconi’s takes its cues from mid-century Italian trattorias, and Little Ned pairs classic cocktails and bar food with Empire State Building views. The mix of historic interiors, dining and club life gives this Manhattan address its particular identity.

Central Park fills the floor-to-ceiling windows of the park-facing suites at Trump International Hotel and Tower, giving its address at One Central Park West a defining role in the stay. At the meeting point of the park and Columbus Circle, the hotel has 176 rooms and suites with a distinctly residential bent: Superior Rooms include kitchenettes, while Executive Park View Suites have separate living and dining areas and full kitchens with Sub-Zero appliances. Marble bathrooms, velvet sofas and crystal chandeliers give the suites a formal character. Dining is another reason to know the address: Jean-Georges Vongerichten’s namesake restaurant pairs park views with cooking that draws on French, American and Indochinese influences.

Acoustic guitars in the guest rooms give an early clue to Le Royal Monceau - Raffles Paris’s artistic temperament. Philippe Starck’s reworking of the hotel carries that spirit through interiors filled with contemporary art, while suites draw on the lines and colors of the 1940s and ’50s, with books and messages scrawled on lampshades adding personal touches. The collection extends beyond the bedrooms: more than 300 works, a contemporary gallery and the 99-seat Katara Cinema make culture part of a stay. On Avenue Hoche, near the Arc de Triomphe and Parc Monceau, this hotel has welcomed artists and writers since 1928; its present-day character gives that history a tangible expression.

A terrace sheltered by historic facades gives Park Hyatt Paris-Vendôme an inward-looking center just steps from Place Vendôme. On Rue de la Paix, the hotel pairs classical architecture with contemporary art and residential interiors. Rooms look onto the courtyard or street, with limestone bathrooms, deep soaking tubs and separate rainfall showers; some add private balconies. Dining is a reason to spend time here: at Michelin-starred PUR’, artist-architect Hugo Toro’s design allows chef Jean-François Rouquette to move among his guests, while SEOK by Mingoo Kang explores Korean cooking rooted in Seoul’s traditions. Café Jeanne supplies a more informal rhythm, serving breakfast through late-night cocktails by the fireplace or on the terrace.